Chocolate Fondant Ingredients Dark chocolate: 200g Butter: 100g Eggs: 3 Sugar: 100g Recipe in the first comment ๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡

Chocolate Fondant
Serves: 4
Preparation time: 25 minutes
Cooking time: 12 minutes
๐Ÿซ Ingredients
๐Ÿซ Dark chocolate: 200g
๐Ÿงˆ Butter: 100g
๐Ÿฅš Eggs: 3
๐Ÿš Sugar: 100g
๐ŸŒพ Flour: 50g
๐Ÿ“ Strawberries: 4 for decoration
๐Ÿฎ Optional: Icing sugar for dusting
๐Ÿ‘ฉโ€๐Ÿณ Preparation steps

Continued on the next page

1๏ธโƒฃ ๐Ÿซ Prepare the chocolate and butter:
Melt the chocolate and butter in a double boiler or in the microwave. Mix well until smooth.

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