There is nothing better than a dinner that makes the whole table go completely silent because everyone is too busy eating. That’s exactly what happens when you serve these Crispy Chicken Rolls. It is the ultimate comfort food: crispy, savory, and satisfying enough to please even the pickiest eaters. Millions of home cooks are turning to this recipe to shake up their weekly menu, and after one bite, you’ll see exactly why.
Makes: 10–12 chicken rolls
Ingredients
For the Dough:
* 4 cups (500 g) all-purpose flour
* 250 g cold butter or margarine
* 1 tsp salt
* 1 tsp baking powder
* ½–¾ cup cold water
* 1 egg (for egg wash)
For the Filling:
* 2 cups cooked chicken breast, shredded
* 1 medium onion, finely chopped
* 1 small carrot, grated
* 1 tsp curry powder
* ½ tsp thyme
* ½ tsp black pepper
* 1 seasoning cube
* 2 tbsp vegetable oil
* 2 tbsp flour
* ½ cup chicken stock or water
ENJOY YOUR FOOD
