These Tortilla Wraps with Ground Beef are a family favorite at our house! They’re super easy to make and perfect for a busy weeknight or cozy weekends. Everyone loves them, and they disappear fast! .. I sent it to whoever sent it YUMπŸ₯žπŸ˜πŸ˜. Full recipe πŸ’¬ πŸ‘‡πŸ˜‹

Sauce (optional but recommended):

ΒΌ cup mayonnaise

2 tablespoons ketchup

1 teaspoon mustard

How To Make Cheeseburger Wraps Recipe

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Cook the beef:

Heat a skillet over medium heat. Add the ground beef and chopped onion. Cook for 6–8 minutes, breaking up the meat, until fully browned

Season:

Sprinkle in garlic powder, paprika, salt, and black pepper. Stir well and remove from heat.

Make the sauce (optional):

In a small bowl, mix mayonnaise, ketchup, and mustard until smooth.

Assemble the wraps:

Lay a tortilla flat. Spread a spoonful of sauce in the center. Add a portion of the cooked beef, shredded cheese, pickles, lettuce, and tomato.

Wrap it up:

Fold in the sides and roll tightly like a burrito.

Toast (optional):

Place wraps seam-side down in a hot skillet and toast for 1–2 minutes per side until golden and slightly crispy.

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